
Family Food on the Table · by Kathryn Doherty
Leftover Turkey Tacos
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 42%
CARBS 3G8% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 4G25% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned leftover turkey served in tacos with rice and lettuce. A quick and casual way to transform Thanksgiving leftovers into a fun dinner.
mainmexicantacopork🍳 skilletdairy freegluten free
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 teaspoon extra-virgin olive oil
- 2 cups leftover chopped turkey (skin removed)
- 1 1/2 tablespoons taco seasoning
- 1 cup steamed brown or white rice (optional)
- Shredded lettuce
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 42%
CARBS 3G8% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 4G25% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 8m
- Sodium
- 309mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
