A Pinch of Healthy · by Marjorie @APinchOfHealthy
Leftover Turkey Cranberry Salad
NUTRITION · PER SERVING7M COOK
CAL 29%·PRO 100%
CARBS 48G34% OF CAL
6G FIBER7G OTHER35G TOTAL SUGAR
FAT 22G34% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A composed salad of mixed greens topped with turkey, parmesan, cranberries, and pine nuts with balsamic dressing. A great way to enjoy leftover turkey.
mainamericansaladporkgluten free
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Nutrition & ingredients
Ingredients
serves 1- 2 cups mixed greens
- 5 ounces leftover turkey breast
- 2 Tablespoons shaved parmesan cheese
- 1/4 cup dried cranberries (sweetened (a.k.a. craisins))
- 2 Tablespoons pine nuts
- 2 Tablespoons balsamic vinaigrette
At a glance
PER SERVING · TIME 7M
CAL 29%·PRO 100%
CARBS 48G34% OF CAL
6G FIBER7G OTHER35G TOTAL SUGAR
FAT 22G34% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Sodium
- 544mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 558mg
- Calcium
- 275mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 544MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.