Leftover Turkey Chili
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Sugar Spun Run · by Sam Merritt5.0 (21)

Leftover Turkey Chili

NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 55%
CARBS 34G45% OF CAL
8G FIBER18G OTHER8G TOTAL SUGAR
FAT 7G20% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A thick and hearty chili made with leftover turkey and beef, beans, and warm spices. Rich, warming, and perfect for cold weather dinners or meal prep. Great topped with sour cream or cheese.

mainamericansoupbeefchickengluten free
View the full recipe on Sugar Spun Run

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Nutrition & ingredients

Ingredients

serves 8
  • 3 Tablespoons butter
  • 1 red pepper (diced (about 1 heaping cup))
  • 1 red onion (diced (about 1 ½ cups) )
  • 3 cloves garlic (minced (about 1 Tablespoon))
  • 2 Tablespoon chili powder*
  • 2 teaspoons light or dark brown sugar (firmly packed)
  • 1 Tablespoon unsweetened cocoa powder**
  • 1 ½ teaspoons smoked paprika
  • 1 ½ teaspoons cumin
  • ¾ teaspoon salt
  • ½ teaspoons ground black pepper
  • ⅛ teaspoon cayenne pepper***
  • 4 cups/1 lb cooked shredded turkey meat (
  • 2 cups beef, chicken, or turkey stock (my preference is beef)
  • 28 oz canned fire roasted diced tomatoes, undrained (if you can't find fire roasted, regular diced tomatoes will work instead)
  • ¼ cup tomato paste
  • 1 14 oz can black beans (rinsed and drained )
  • 1 14 oz can dark red kidney beans (rinsed and drained)
  • 1 4 oz can fire roasted chilis
  • Your favorite toppings: ( Sour cream, broken corn chips, diced avocado, shredded cheese, etc.)
PREP
15M
SODIUM
895MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.