Leftover Turkey Casserole (Easy In 30 Minutes)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick casserole that transforms leftover turkey with green beans, cranberry sauce, and cheese into a comforting dish. Perfect for the day after Thanksgiving, ready in 30 minutes with minimal prep.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups Leftover turkey ((cubed or shredded))
- 4 cups Cooked green beans
- 1 cup Cheddar cheese ((shredded))
- 2 cloves Garlic ((minced))
- 1/2 cup Mayonnaise ((or Greek yogurt))
- 1 1/2 cups Cranberry sauce
- 1/2 cup Goat cheese ((crumbled))
- 1/2 cup Walnuts ((optional; chopped))
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 250mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 140mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.