The Endless Meal · by Kristen Stevens★ 5.0 (33)
Leftover Turkey Bolognese Recipe
NUTRITION · PER SERVING50M COOK
CAL 32%·PRO 74%
CARBS 102G64% OF CAL
11G FIBER68G OTHER22G TOTAL SUGAR
FAT 12G17% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and hearty bolognese made with leftover turkey, tomatoes, and red wine. A savory, complex sauce that clings to pasta and gives holiday leftovers new life.
mainamericanpastapork⏲️ slow cooker
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 medium onion (finely minced)
- 1 medium red bell pepper (minced)
- 1 medium carrot (minced)
- 3 cloves garlic
- 5.5 ounce can tomato paste
- ½ cup red wine (or water)
- 28 ounce can crushed tomatoes
- 2 cups shredded turkey
- 1 teaspoon honey
- 1 teaspoon EACH: sea salt and pepper
- ½ teaspoon dried oregano
- Cooked pasta, chopped basil, and parmesan cheese (to serve)
At a glance
PER SERVING · TIME 50M
CAL 32%·PRO 74%
CARBS 102G64% OF CAL
11G FIBER68G OTHER22G TOTAL SUGAR
FAT 12G17% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 887mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1452mg
- Calcium
- 266mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 887MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.