Well Plated · by Erin Clarke
Leftover Thanksgiving Sliders
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 23%
CARBS 32G43% OF CAL
1G FIBER18G OTHER13G TOTAL SUGAR
FAT 15G46% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slider sandwiches filled with leftover turkey, stuffing, and cranberry sauce, topped with cheese and baked until golden. The ultimate way to use Thanksgiving leftovers.
mainamericansandwichchicken🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 12- 1 (12-ounce) package Hawaiian sweet dinner rolls (such as King’s Hawaiian)
- 2 tablespoons mayonnaise (or plain Greek yogurt)
- 1 ½ tablespoons Dijon mustard
- 12 ounces leftover turkey slices
- 1 ⅔ cups cooked stuffing
- 1 cup cranberry sauce
- 1 ½ cups shredded mozzarella cheese (provolone, cheddar, or Havarti cheese, divided)
- 6 tablespoons unsalted butter (melted)
- 2 teaspoons poppyseeds
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 23%
CARBS 32G43% OF CAL
1G FIBER18G OTHER13G TOTAL SUGAR
FAT 15G46% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 722mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 140mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 722MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.