
Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Leftover Juice Pulp Granola
NUTRITION · PER SERVING490M COOK
CAL 32%·PRO 21%
CARBS 144G91% OF CAL
13G FIBER47G OTHER84G TOTAL SUGAR
FAT 7G9% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A granola made from dates, oats, coconut, and mulberry as a way to use up juice pulp from a juicer. Crispy and naturally sweet, it works as breakfast or a snack.
main⚙️ food processor🍪 sheet pan🔥 oven🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 10 medjool dates
- 1 cup raw oats
- 1/3 cup mulberries
- 1/4 cup unsweetened coconut flakes
- 1 1/2 cup sweet juice pulp (from this juice)
At a glance
PER SERVING · TIME 490M
CAL 32%·PRO 21%
CARBS 144G91% OF CAL
13G FIBER47G OTHER84G TOTAL SUGAR
FAT 7G9% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 27mg
- Total sugar
- 84g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1569mg
- Calcium
- 98mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
