Simply Delicious · by Alida Ryder★ 5.0 (5)
Leftover ham and cheese puff pastry pies
NUTRITION · PER SERVING40M COOK
CAL 42%·PRO 72%
CARBS 48G23% OF CAL
1G FIBER30G OTHER16G TOTAL SUGAR
FAT 57G60% OF CAL
20G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, flaky puff pastry pies stuffed with leftover ham and cheese. A simple way to transform Christmas ham into an elegant lunch.
mainamericanpork🍪 sheet pan🔥 oven
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 400 g (14oz) puff pastry (thawed )
- 2-3 cups leftover ham / gammon (cubed )
- 2 cups grated cheese
- ½ cup onion marmalade
- 2 eggs beaten
- 2 tbsp sesame seeds
At a glance
PER SERVING · TIME 40M
CAL 42%·PRO 72%
CARBS 48G23% OF CAL
1G FIBER30G OTHER16G TOTAL SUGAR
FAT 57G60% OF CAL
20G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 2106mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 475mg
- Calcium
- 411mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.