Lebkuchen
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Preppy Kitchen · by John Kanell5.0 (4)

Lebkuchen

NUTRITION · PER SERVING95M COOK
CAL 10%·PRO 7%
CARBS 34G71% OF CAL
2G FIBER8G OTHER23G TOTAL SUGAR
FAT 5G24% OF CAL
0G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy German spiced cookies loaded with nuts, warm spices, and citrus zest, finished with a powdered sugar glaze. A traditional holiday favorite.

dessertgermanbaked gooddairy freevegetarian
View the full recipe on Preppy Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • ½ cup blanched almonds
  • ½ cup toasted hazelnuts
  • 2½ cups all-purpose flour ((300g))
  • 2 teaspoons ground ginger
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground cloves
  • ½ teaspoon ground cardamom
  • ¼ teaspoon ground coriander
  • ¼ teaspoon freshly ground nutmeg
  • ¾ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup roughly chopped candied orange peel* ((70g))
  • ½ roughly cup chopped candied lemon peel* ((70g))
  • ¾ cup packed dark brown sugar ((165g))
  • ¾ cup honey ((180ml/250g)))
  • 2 large eggs
  • ¾ cup powdered sugar ((90g))
  • 1 tablespoon warm water or rum
  • 1½ teaspoons lemon juice
PREP
15M
SODIUM
37MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.