
Simply Scratch · by Laurie McNamara★ 4.5 (2)
Lebanese Margherita Lamb Pizza
NUTRITION · PER SERVING20M COOK
CAL 43%·PRO 87%
CARBS 70G32% OF CAL
9G FIBER50G OTHER11G TOTAL SUGAR
FAT 48G51% OF CAL
20G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Naan pizza topped with seasoned ground lamb, fresh tomatoes, mozzarella, and basil. A fusion of Mediterranean and Middle Eastern flavors on crispy bread.
mainmiddle easternpizzapork🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil (divided)
- 2 cloves garlic (grated)
- 1 pound ground lamb
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 4 pieces homemade whole wheat naan (or store bought)
- 1-1/3 cups marinara
- 8 to mato slices
- 1-1/3 cup shredded mozzarella
- fresh basil (for serving)
- red pepper flakes (for serving)
At a glance
PER SERVING · TIME 20M
CAL 43%·PRO 87%
CARBS 70G32% OF CAL
9G FIBER50G OTHER11G TOTAL SUGAR
FAT 48G51% OF CAL
20G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1966mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 959mg
- Calcium
- 405mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1966MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
