
Skinnytaste · by Gina Homolka★ 5.0 (12)
Lazy Deviled Egg Salad Recipe
NUTRITION · PER SERVING46M COOK
CAL 11%·PRO 25%
CARBS 1G2% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 18G72% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick egg salad with the same flavors as deviled eggs but mixed together instead of piped. Tangy, creamy, and ready in minutes for lunch or breakfast.
mainamericansaladeggs💨 air fryer🔥 ovendairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard (or more to taste)
- 1 teaspoon dill pickle juice
- 1/8 teaspoon salt
- fresh black pepper (to taste)
- paprika ( for garnish)
- fresh dill (or chives, for garnish)
- Optional toppings or add ins: minced bacon bits (chopped dill pickles, cornichons, etc)
At a glance
PER SERVING · TIME 46M
CAL 11%·PRO 25%
CARBS 1G2% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 18G72% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 16m
- Sodium
- 303mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
