
Lazy Day Lasagna
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simplified lasagna using no-boil noodles, homemade meat sauce, and ricotta cheese filling. Easy to assemble and bake, delivering classic Italian flavors without the traditional effort.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tablespoon olive oil
- 1 pound lean ground beef
- 1 large onion (diced)
- 3 cloves garlic (minced)
- 2 tablespoons brown sugar
- 2 teaspoons dried Italian seasoning
- 1 teaspoon coarse salt
- 1/2 teaspoon black pepper
- 1 tablespoon tomato paste
- 2 cans plain tomato sauce ((15 ounces each))
- 2 large eggs
- 2 cups ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1 & 3/4 cups shredded Mozzarella cheese (divided)
- 12 oven-ready/no-boil lasagna noodles
- Fresh chopped parsley (for garnish)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 815mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 499mg
- Calcium
- 279mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
