
Real Housemoms · by Aubrey★ 4.7 (3)
Layered Bacon Ranch Dip
NUTRITION · PER SERVING75M COOK
CAL 9%·PRO 12%
CARBS 2G4% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 17G84% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, savory dip layered with bacon, cheddar, and ranch flavoring. Rich and addictive, perfect for parties and game day gatherings.
starteramerican🥣 mixergluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup unsalted butter (softened)
- 1/2 cup sour cream
- 8 ounces cream cheese (softened)
- 2 tablespoons ranch dressing mix ((see note))
- 1 1/2 cups cheddar cheese (shredded)
- 12 slices bacon (cooked and crumbled)
- ⅓ cup green onions (thinly sliced)
At a glance
PER SERVING · TIME 75M
CAL 9%·PRO 12%
CARBS 2G4% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 17G84% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 360mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 98mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 360MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
