Lavender Shortbread Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate shortbread cookies infused with culinary lavender, glazed with a light lavender icing. Floral and elegant, they're perfect for tea parties and garden-inspired gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 3 cups all-purpose flour
- 1 tablespoon dried culinary lavender (see notes)
- ½ teaspoon salt
- 1 cup butter (at room temperature)
- ¾ cup sugar
- ½ cup powdered sugar
- 1 tablespoon water
- ¼ teaspoon lavender extract (see notes)
- Dried or fresh lavender buds (for decoration)
At a glance
PER SERVING · TIME 32M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 79mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 8mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.