Barefeet in the Kitchen · by Mary Younkin★ 4.4 (7)
Last Minute Chicken
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 51%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 11G47% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quickly cooked chicken thighs with a simple spice rub of garlic, paprika, and oregano. Moist, flavorful, and ready in under 15 minutes. A no-fuss weeknight dinner.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 lbs boneless skinless chicken thighs
- 2 tsps granulated garlic or garlic powder
- 1½ tsps granulated onion or onion powder
- 2 tsps paprika or smoked paprika
- 2 tsps dried oregano
- 1½ tsps freshly ground black pepper
- 1 tsp kosher salt
- 2 tbsps fresh cilantro (chopped (optional))
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 51%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 11G47% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 262mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 395mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 262MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.