Lasagna Style Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soup that captures the essence of lasagna with pasta, spinach, ricotta, and tomatoes. Ready in 30 minutes in a single saucepan. Surprisingly satisfying and a creative take on a classic.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 diced onion ( of )
- 3 chopped garlic cloves
- 1 tablespoon dried oregano
- 156 ml tomato paste (1 can)
- 796 ml diced tomatoes
- 2 bay leaves
- 6 cups vegetable broth
- 1 cup lasagna pasta (broken in pieces)
- 1 cup baby spinach
- Salt and pepper
- ½ cup ricotta
- ¼ cup Parmesan
- Fresh parsley
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1735mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 299mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1735MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.