Lasagna Roll Up Recipe
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Carlsbad Cravings · by Jen★ 5.0 (3)

Lasagna Roll Up Recipe

NUTRITION · PER SERVING75M COOK
CAL 20%·PRO 42%
CARBS 20G20% OF CAL
1G FIBER0G ADDED4G INTRINSIC15G OTHER4G TOTAL SUGAR
FAT 27G61% OF CAL
11G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Lasagna rolled noodles filled with a creamy cheese mixture and baked in meat sauce. A comforting, cheesy pasta dish that delivers traditional lasagna flavors without the layering hassle.

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Nutrition & ingredients

Ingredients

serves 12
  • 1 tablespoon olive oil
  • 1 pound mild Italian sausage ((bulk or casings removed))
  • 1 small yellow onion, (chopped (may sub 1 tsp onion powder))
  • 2 tablespoons tomato paste
  • 3-4 garlic cloves, (minced)
  • pinch red pepper flakes ((optional))
  • 1 32 oz. jar marinara sauce ((I like Rao's Brand))
  • 3/4 cup water
  • 1 tablespoon minced fresh basil ((or 1 tsp dried))
  • 1 tablespoon minced fresh parsley ((or 1 tsp dried))
  • 1 teaspoon chicken bouillon ((cubed, granulated or base)*)
  • 1 teaspoon dried oregano
  • 1/4 tsp EACH dried thyme. salt, pepper
  • 1 egg
  • 2 cups freshly shredded mozzarella cheese
  • 1 1/2 cups whole milk ricotta cheese
  • 1/2 cup sour cream
  • 1/3 cup freshly grated Parmesan cheese ((grated on micro grater))
  • 1/4 tsp EACH salt, pepper
  • pinch nutmeg
  • 12 lasagna noodles ((classic, NOT no boil))
  • 1 1/2 cups freshly shredded mozzarella cheese
  • fresh parsley for garnish ((optional))
PREP
40M
SODIUM
946MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.