Iowa Girl Eats · by Kristin Porter★ 5.0 (10)
Large Batch Homemade Taco Seasoning
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 4%
CARBS 8G70% OF CAL
5G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 2G40% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade taco seasoning blend of chili powder, cumin, paprika, and spices, free from gluten and artificial additives. Mix with meat or beans for authentic taco flavor.
condimentmexicandairy freegluten freelow carbveganvegetarian
View the full recipe on Iowa Girl Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup + 2 Tablespoons chili powder (mild or hot)
- 3 Tablespoons cumin
- 1 Tablespoon salt
- 1 Tablespoon finely ground pepper
- 1 Tablespoon paprika
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons dried oregano
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 4%
CARBS 8G70% OF CAL
5G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 2G40% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1166mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 286mg
- Calcium
- 67mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.