Spicy Southern Kitchen · by Christin Mahrlig
Lane Cake
NUTRITION · PER SERVING55M COOK
CAL 25%·PRO 18%
CARBS 50G40% OF CAL
5G FIBER20G OTHER26G TOTAL SUGAR
FAT 30G55% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Southern layer cake with pecans, bourbon, dried fruit, and coconut, topped with fluffy 7-minute frosting. A showstopping holiday dessert.
dessertsouthernbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup butter, (softened)
- 1 cup granulated sugar
- 3 1/2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla extract
- 8 large egg whites
- 8 large egg yolks
- 1/2 cup melted butter
- 1 1/2 teaspoons vanilla extract
- 1/3 cup bourbon
- 2 cups toasted chopped pecans
- 1 1/2 cups chopped golden raisins
- 1 cup chopped dried apricots
- 1 1/2 cups shredded sweetened coconut
- 1/2 teaspoon cream of tartar
- 3 tablespoons water
- 2 large egg whites
- 1/2 teaspoon vanillla extract
- 10 maraschino cherries for garnish
At a glance
PER SERVING · TIME 55M
CAL 25%·PRO 18%
CARBS 50G40% OF CAL
5G FIBER20G OTHER26G TOTAL SUGAR
FAT 30G55% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 207mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 278mg
- Calcium
- 55mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.