
RecipeTin Eats · by Nagi★ 5.0 (21)
Lamb Souvlaki
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 45%
CARBS 45G48% OF CAL
2G FIBER39G OTHER4G TOTAL SUGAR
FAT 12G29% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lamb skewers with a bold garlic and oregano Greek marinade grilled until tender. Eat straight off the skewer hot or wrap in pita bread with fresh vegetables and tzatziki.
maingreekbeef🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 12- 1.2 kg/ 2.4 lb boneless lamb leg (, fat trimmed, cut into 2.5cm/1” cubes (~900g / 1.8lb after trimming) (Note 1))
- 1 tsp cooking / kosher salt
- 1/2 tsp black pepper
- 1 tbsp extra virgin olive oil
- 8 - 12 skewers (, wooden or bamboo)
- 5 garlic cloves (, finely minced)
- 5 tbsp lemon juice
- 2 tsp lemon zest
- 2 tsp dried oregano
- 3 fresh bay leaves (, crushed in hand (or 2 dried kept whole))
- 1/3 cup white wine vinegar
- 3 tbsp extra virgin olive oil
- 4 - 6 pita bread
- 1 batch Tzatziki
- Greek salad ((chop small for stuffing) or shredded lettuce and tomato slices)
- Greek lemon rice ((to make plates instead of wraps))
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 45%
CARBS 45G48% OF CAL
2G FIBER39G OTHER4G TOTAL SUGAR
FAT 12G29% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 887mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 887MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
