Kutchi Dabeli (Authentic Street Style Recipe)
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Piping Pot Curry · by Meeta Arora5.0 (2)

Kutchi Dabeli (Authentic Street Style Recipe)

NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 19%
CARBS 42G50% OF CAL
6G FIBER26G OTHER9G TOTAL SUGAR
FAT 16G44% OF CAL
3G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Gujarati street sandwich of soft bread rolls filled with spiced mashed potatoes, peanuts, pomegranate, crispy sev, and chutneys. Crunchy and bold.

mainindiangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 teaspoon Cumin seeds (Jeera)
  • 3 tablespoon Coriander seeds
  • 1 teaspoon Fennel Seeds (Saunf)
  • 1 teaspoon Black Peppercorns
  • 1 inch Cinnamon (Dalchini)
  • 2 Black Cardamon
  • 12 Cloves (Laung)
  • 2 Star anaise
  • 1 Bay leaf (Tej Patta)
  • 2 teaspoon White sesame seeds
  • 4 tablespoon Dried Coconut Slices
  • 6 Dried Red Chili Whole (kashmiri red chili prefered)
  • 1 teaspoon Ground Turmeric (Haldi powder)
  • 2 teaspoon Sugar
  • 1 teaspoon Salt
  • 2 teaspoon Dry Mango powder (Amchur)
  • 1 teaspoon Oil
  • 1 cup Peanuts
  • 1/4 teaspoon Turmeric powder (Haldi)
  • 1/2 teaspoon Kashmiri red chili powder
  • 1 tablespoon Dabeli masala (prepared in the recipe)
  • 4 tablespoon Tamarind Chutney
  • 1/2 cup Water
  • 4 tablespoon Oil
  • 3 tablespoon Dabeli Masala (prepared in the recipe)
  • 6 Potatoes (boiled and peeled, about. 3cups )
  • 4 tablespoon Nylon sev
  • 4 tablespoon Pomegranate seeds
  • 4 tablespoon Spiced peanut (prepared in the recipe )
  • 1-2 tablespoon Grated Coconut
  • Cilantro leaves (to garnish)
  • 10-12 Dinner rolls (Pav)
  • Chili Garlic Chutney (as needed, about 1 teaspoon per dabeli)
  • Tamarind Chutney (as needed, about 1-2 teaspoon per dabeli)
  • Butter (for toasting)
  • 1/4 cup Red Onions (finely chopped )
  • 1/4 cup Nylon sev
PREP
15M
SODIUM
416MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.