Pinch of Nom · by Pinch of Nom★ 4.3 (20)
Korean-Style BBQ Beef | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING15M COOK
CAL 18%·PRO 100%
CARBS 8G9% OF CAL
1G FIBER4G OTHER3G TOTAL SUGAR
FAT 13G33% OF CAL
11G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Korean-style grilled beef with garlic, ginger, and a sweet-savory marinade. Quick to cook and packed with umami flavor from soy sauce and spices.
mainkoreanbeef🔥 oven♨️ grilldairy freeveganvegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 sirloins (all visible fat trimmed)
- 3 spring onions (chopped)
- 4 cloves garlic (minced)
- 1 cm piece ginger (minced)
- 2 teaspoon rice vinegar
- 2 tbsp water
- 3 tbsp soy sauce
- 1 teaspoon sweetener
- 1/2 teaspoon cayenne pepper
At a glance
PER SERVING · TIME 15M
CAL 18%·PRO 100%
CARBS 8G9% OF CAL
1G FIBER4G OTHER3G TOTAL SUGAR
FAT 13G33% OF CAL
11G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1418mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 955mg
- Calcium
- 31mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1418MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.