Korean Pineapple Pork Lettuce Wraps.
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Half Baked Harvest · by Tieghan Gerard4.0 (19)

Korean Pineapple Pork Lettuce Wraps.

NUTRITION · PER SERVING200M COOK
CAL 36%·PRO 85%
CARBS 42G23% OF CAL
3G FIBER16G OTHER23G TOTAL SUGAR
FAT 43G54% OF CAL
13G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender slow-cooked pork shoulder with sweet pineapple, ginger, and gochujang served in lettuce wraps. Sweet, tangy, and full of Korean-inspired flavors.

starterkoreanporkdairy free
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Nutrition & ingredients

Ingredients

serves 8
  • 3-4 pounds Smithfield Boneless Netted Fresh Pork Shoulder
  • 2 teaspoons salt
  • 1/2 cup brown sugar
  • 1 cup soy sauce
  • 1/4 cup rice wine vinegar
  • 2 tablespoons fresh grated ginger
  • 1/4 cup finely diced pineapple
  • 2 tablespoons sriracha
  • 4 green onions (chopped)
  • 2 cups water
  • 1/2 in a pineapple (cored + cut half moons)
  • 2 tablespoons brown sugar
  • 1-2 heads butter lettuce
  • shredded carrots + sliced cucumbers
  • greens onions + fresno chiles (sliced)
  • sliced limes + sesame seeds
  • steamed [coconut rice | https://www.halfbakedharvest.com/hawaiian-hula-pork-fajitas-pineapple-slaw-coconut-rice/] or regular rice
  • 1/4 cup sesame oil
  • 1 tablespoon gochujang or sriracha (korean chile paste)
PREP
20M
SODIUM
2748MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.