Skinnytaste · by Gina Homolka★ 5.0 (34)
Korean-Inspired Turkey Gochujang Meatballs
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 27%
CARBS 6G16% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 8G48% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Asian-inspired turkey meatballs glazed with gochujang, ginger, and sesame. Sweet, spicy, and tender, they work as an appetizer or light main.
starterkoreanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1 tablespoon gochujang (check labels for gluten-free)
- 1 teaspoon unseasoned rice vinegar
- 1 tablespoon reduced sodium soy sauce (use gluten-free soy sauce for GF)
- 1 tablespoon brown sugar
- 1 teaspoon toasted sesame oil
- 1 small clove garlic (minced)
- 1 teaspoon fresh minced ginger
- 1 pounds 93% lean ground turkey
- 2 garlic cloves (finely minced)
- 2 tbsp reduced sodium soy sauce (use gluten-free soy sauce for GF)
- 1/4 cup panko bread crumbs (use gluten-free panko for GF)
- 1 large egg
- 2 scallions (chopped, white and green part separated)
- 2 teaspoons toasted sesame seeds
- scallion greens
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 27%
CARBS 6G16% OF CAL
1G FIBER4G OTHER2G TOTAL SUGAR
FAT 8G48% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 365mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 221mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 365MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.