Girls Can Grill · by Christie Vanover★ 5.0 (1)
Korean Inspired Beef Lettuce Wraps
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 17%
CARBS 10G18% OF CAL
0G FIBER4G OTHER6G TOTAL SUGAR
FAT 17G69% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef tossed with a tangy sauce and served in lettuce cups with fresh toppings like cilantro and carrot. Quick to assemble and fun to eat.
starterkoreanbeef♨️ grilldairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 lb smoked roast beef
- 1 head bibb or butter lettuce
- 1/2 cup Korean BBQ Sauce
- 1 green onion (sliced)
- 1/4 cup cilantro or fresh parsley
- 1/4 cup white vinegar
- 1/4 cup water
- 1/4 cup white sugar
- 2 carrots (julienned)
- 3 inch piece daikon radish (julienned)
- 1 cup vegetable oil
- 1/4 pkg Thai vermicelli rice noodles
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 17%
CARBS 10G18% OF CAL
0G FIBER4G OTHER6G TOTAL SUGAR
FAT 17G69% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 257mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 257MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.