Korean BBQ Sloppy Joes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Korean-inspired beef sloppy joes made with ground beef, Korean BBQ sauce, green onions, and bell peppers served on buns. Quick, easy, and ready in 20 minutes for a fun weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon canola oil (or other neutral tasting oil)
- 4 green onions (thinly sliced, dark green parts reserved)
- 1/2 red bell pepper (finely diced)
- 1 lb. lean ground beef
- 1/2 cup Korean BBQ sauce (see notes)
- 4 hamburger buns (I like Hawaiian buns, or brioche (optional: grill the buns cut-side down in butter))
- sesame seeds (for garnish (optional))
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 854mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 484mg
- Calcium
- 87mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.