Carlsbad Cravings · by Jen★ 5.0 (1)
Korean BBQ Chicken
NUTRITION · PER SERVING22M COOK
CAL 20%·PRO 69%
CARBS 24G23% OF CAL
1G FIBER6G OTHER16G TOTAL SUGAR
FAT 19G42% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy-sweet Korean chicken thighs marinated in gochujang, soy sauce, honey, and ginger, then roasted or grilled until caramelized. Savory, spicy, and deeply flavorful.
mainkoreanchicken🍪 sheet pan🌡️ thermometer🍳 skillet🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 6- 2- 2 1/2 pounds boneless skinless chicken thighs trimmed pounded to an even thickness
- 1/2 cup low sodium soy sauce
- 3-4 tablespoons gochujang (see notes)
- 1/4 cup honey
- 2 tablespoons brown sugar
- 2 tablespoon sesame oil
- 1 1/2 tablespoons rice wine (may substitute dry sherry)
- 1 tablespoon freshly grated ginger
- 4 garlic cloves (minced)
- toasted sesame seeds
- green onions
At a glance
PER SERVING · TIME 22M
CAL 20%·PRO 69%
CARBS 24G23% OF CAL
1G FIBER6G OTHER16G TOTAL SUGAR
FAT 19G42% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 1194mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 577mg
- Calcium
- 40mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.