Dassana's Veg Recipes · by Dassana Amit★ 4.6 (10)
Koraishutir Kochuri Recipe
NUTRITION · PER SERVING75M COOK
CAL 19%·PRO 13%
CARBS 34G36% OF CAL
5G FIBER3G ADDED2G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 24G58% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fried Indian bread with a mild green pea filling, seasoned with spices. A popular Bengali breakfast or snack with a soft, pillowy texture.
mainindianbaked good🍟 deep fryer🌀 blendervegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2.5 cups maida ((all purpose flour))
- 2 to 2.5 tablespoon ghee (or oil)
- water as required
- salt as required
- 1 cup fresh or frozen peas (or matar)
- 1 tablespoon besan ((gram flour))
- 1 to 2 green chillies (- chopped (hari mirch))
- ½ inch ginger (- chopped (adrak))
- 1 teaspoon cumin powder ((jeera powder))
- ¼ teaspoon red chili powder ((lal mirch powder))
- 1 green cardamom ((choti elaichi or hari elaichi))
- 1 to 2 pinches garam masala
- a pinch of asafoetida ((hing))
- 1 to 1.5 teaspoon oil
- sugar as required
- oil for deep frying
At a glance
PER SERVING · TIME 75M
CAL 19%·PRO 13%
CARBS 34G36% OF CAL
5G FIBER3G ADDED2G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 24G58% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 103mg
- Total sugar
- 5g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 226mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.