Kokkinisto (Greek Beef Stew)
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Skinny Spatula · by Alice | Skinny Spatula4.8

Kokkinisto (Greek Beef Stew)

NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 94%
CARBS 17G16% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER8G TOTAL SUGAR
FAT 16G34% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Greek beef stew rich with cinnamon, cloves, and red wine, creating deep, warming flavors. This hearty braise pairs well with mashed potatoes or orzo for a comforting dinner.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons olive oil
  • 1 1/2 lb (750 g) stewing beef, cut into 1-inch cubes
  • 1 large onion, diced
  • 1 large carrot, sliced
  • 2 celery stalks, diced
  • 1 medium leek, sliced
  • 2 large garlic cloves, finely chopped
  • 2 tablespoons tomato paste
  • 1 tablespoon fresh thyme, finely chopped
  • 1/4 teaspoon ground cloves
  • 125 ml dry red wine
  • 1 can (14 oz/ 400g) diced tomatoes
  • 1/2 teaspoon sugar
  • 3 bay leaves
  • 1 cinnamon stick
  • 3 1/2 cups (800 ml) beef stock
  • 1/4 cup fresh parsley, chopped
PREP
10M
SODIUM
763MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.