Kodiak Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Kodiak Casserole

NUTRITION · PER SERVING21M COOK
CAL 20%·PRO 51%
CARBS 40G40% OF CAL
2G FIBER28G OTHER9G TOTAL SUGAR
FAT 15G34% OF CAL
6G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty pasta casserole with ground beef, egg noodles, cheese, and a flavorful sauce combining BBQ, Picante, and Worcestershire. A saucy, satisfying main dish.

mainamericanpastacasserolebeef
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound lean ground beef
  • 1 cup diced onions
  • 1 rib of celery, diced
  • ½ tsp kosher salt
  • ½ tsp black pepper
  • 1 tsp garlic powder
  • 2 ½ cups chicken or beef broth
  • 8 ounces uncooked egg noodles
  • 1 (4 oz) can diced green chiles
  • 1 (8 oz) can tomato sauce
  • ½ cup Pace picante sauce
  • ¼ cup BBQ sauce
  • 1 Tbsp Worcestershire sauce
  • 1 cup shredded cheddar cheese
PREP
20M
SODIUM
1309MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.