Seasons and Suppers · by Jennifer Maloney★ 5.0 (4)
Knotted Lemon Poppy Seed Rolls
NUTRITION · PER SERVING320M COOK
CAL 21%·PRO 16%
CARBS 66G64% OF CAL
2G FIBER39G OTHER25G TOTAL SUGAR
FAT 14G30% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, knotted sweet rolls filled with lemon sugar and topped with a bright lemon glaze. Tender, tangy, and perfect for brunch or dessert.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Seasons and Suppers →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup flour
- 1/2 cup milk
- 1 teaspoon instant yeast
- All of the Starter Dough
- 1 1/2 teaspoons instant yeast
- 3/4 cup milk
- 1/3 cup sugar
- 1 teaspoon salt
- 1 large egg
- 1/4 cup butter (softened)
- 3 cups flour (plus more as needed)
- 1/2 cup granulated sugar
- 3 Tablespoon lemon zest
- 1 Tablespoon poppy seeds
- 4 Tablespoons unsalted butter (melted)
- 1 cup confectioners’/icing sugar
- 2 Tablespoons freshly squeezed lemon juice
At a glance
PER SERVING · TIME 320M
CAL 21%·PRO 16%
CARBS 66G64% OF CAL
2G FIBER39G OTHER25G TOTAL SUGAR
FAT 14G30% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5h
- Cook
- 20m
- Sodium
- 275mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 300M
- SODIUM
- 275MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.