Two Peas & Their Pod · by Maria Lichty★ 4.5 (102)
Kitchen Sink Cookies
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 7%
CARBS 35G57% OF CAL
2G FIBER19G SUGAR15G OTHER
FAT 11G41% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and salty cookies loaded with pretzels, potato chips, chocolate chips, and candy. Customizable and fun, they're a crunchy-chewy treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, (at cool room temperature)
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 cup chopped pretzels
- 1 cup coarsely crushed potato chips
- 1 cup old fashioned oats
- 1 cup semi-sweet chocolate chips
- 1 cup M&M’s
- Flaky sea salt, (for sprinkling on cookies)
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 7%
CARBS 35G57% OF CAL
2G FIBER19G SUGAR15G OTHER
FAT 11G41% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 240mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 240MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.