Buns in My Oven · by Karly Campbell★ 5.0 (1)
Kitchen Sink Cookies
NUTRITION · PER SERVING85M COOK
CAL 13%·PRO 7%
CARBS 35G54% OF CAL
2G FIBER12G OTHER21G TOTAL SUGAR
FAT 13G44% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick and chewy cookies loaded with crushed pretzels, potato chips, chocolate, and candy. A maximalist treat that balances salty, sweet, and textural elements.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 ½ cups all-purpose flour
- 1 1/4 teaspoons baking soda
- ½ teaspoon salt
- 1 cup butter (softened)
- 1 cup packed light brown sugar
- ½ cup granulated sugar
- 2 teaspoons vanilla
- 2 large eggs
- ¾ cup crushed pretzels (plus extra for topping cookies)
- ¾ cup crushed ruffled potato chips (plus extra for topping cookies)
- ¾ cup M&M Chocolate Candies (plus extra for topping cookies)
- ½ cup milk chocolate chips (plus extra for topping cookies)
- ½ cup semi-sweet chocolate chunks (plus extra for topping cookies)
At a glance
PER SERVING · TIME 85M
CAL 13%·PRO 7%
CARBS 35G54% OF CAL
2G FIBER12G OTHER21G TOTAL SUGAR
FAT 13G44% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 241mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 241MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.