Spicy Southern Kitchen · by Christin Mahrlig★ 4.6 (5)
King Ranch Chicken Mac and Cheese
NUTRITION · PER SERVING50M COOK
CAL 27%·PRO 73%
CARBS 30G22% OF CAL
2G FIBER21G OTHER8G TOTAL SUGAR
FAT 30G49% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mac and cheese combined with diced chicken, tomatoes, and spices, topped with crushed Doritos for crunch. A spicy, cheesy Southern comfort dish.
mainsoutherncasserolepastachicken🥧 baking dish🫕 dutch oven🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 (16-ounce) package pasta (I used Gemelli)
- 2 tablespoons butter
- 1 medium onion (diced)
- 1 green bell pepper (diced)
- 1 (10-ounce) can Rotel diced tomatoes and green chiles (spicy)
- 1 (8-ounce) package Velveeta pasteurized prepared cheese product (cubed)
- 3 cups chopped cooked chicken
- 1 (10.75-ounce) can cream of chicken soup
- 1/2 cup sour cream
- 1 teaspoon ancho chili powder
- 1/2 teaspoon ground cumin
- 1 cup shredded Cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup crushed Dorito chips
At a glance
PER SERVING · TIME 50M
CAL 27%·PRO 73%
CARBS 30G22% OF CAL
2G FIBER21G OTHER8G TOTAL SUGAR
FAT 30G49% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1351mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 427mg
- Calcium
- 570mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.