King Ranch Chicken Casserole
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Yellow Bliss Road · by Kristin Maxwell5.0 (2)

King Ranch Chicken Casserole

NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 60%
CARBS 32G23% OF CAL
4G FIBER0G ADDED3G INTRINSIC24G OTHER3G TOTAL SUGAR
FAT 33G55% OF CAL
14G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy, layered comfort-food casserole with tortillas, creamy chicken, peppers, and melted cheddar. It's a Tex-Mex crowd-pleaser.

mainamericancasserolechickengluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 tablespoons extra virgin olive oil
  • 1 small onion (diced (about 1 cup))
  • 1 green pepper (diced (about 1 cup))
  • 3 cups chicken (cooked and chopped into bite-sized pieces)
  • 10.5 ounces canned cream of chicken soup (undiluted)
  • 10.5 ounces canned cream of mushroom soup (undiluted)
  • 10 ounces canned diced tomatoes with green chiles
  • 16 corn tortillas (cut in half)
  • 4 cups shredded cheddar cheese (divided)
PREP
10M
SODIUM
1061MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.