Plain Chicken · by StephanieParker★ 5.0 (1)
King Ranch Chicken
NUTRITION · PER SERVING50M COOK
CAL 30%·PRO 62%
CARBS 45G30% OF CAL
3G FIBER37G OTHER6G TOTAL SUGAR
FAT 34G51% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Tex-Mex comfort food casserole layered with chicken, creamy soups, tomatoes, chiles, cheese, and tortilla chips. Rich, filling, and beloved by everyone.
mainamericancasserolechicken🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 large chicken breasts, (cooked)
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- 1 (10.5-oz) can Unsalted Cream of Mushroom Soup
- 2 Tbsp dried minced onion flakes
- 1 (10-oz) can Rotel tomatoes, (undrainedd)
- 1 cup Cheez Whiz
- Dash of Tabasco
- Dash of Lea & Perrins Worcestershire Sauce
- Salt and pepper, (to taste)
- 1 (13-oz) bag tortilla chips, (crushed)
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 50M
CAL 30%·PRO 62%
CARBS 45G30% OF CAL
3G FIBER37G OTHER6G TOTAL SUGAR
FAT 34G51% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1588mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 429mg
- Calcium
- 551mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.