An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (1)
Kinder Chocolate Cookie Bars
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 8%
CARBS 32G56% OF CAL
2G FIBER10G OTHER20G TOTAL SUGAR
FAT 9G37% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shortbread cookie bars studded with chocolate chips and topped with crumbled Kinder chocolate bars. Sweet and indulgent. A simple bar cookie perfect for snacking or dessert.
dessertamericanbaked good⚙️ food processor🔥 oven🥧 baking dishvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2¼ cups all purpose flour
- ½ cup granulated sugar
- 1 teaspoon baking powder
- 1 pinch salt
- 1 large egg (room temperature)
- ½-1 teaspoon vanilla extract
- ½ cup butter (cold & cubed)
- ⅓ cup chocolate chips (semi sweet)
- 10 strips kinder chocolate bars ((7½ ounces / 213 grams))
- 2-3 tablespoons powdered/icing sugar
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 8%
CARBS 32G56% OF CAL
2G FIBER10G OTHER20G TOTAL SUGAR
FAT 9G37% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 39mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 8mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.