
The Endless Meal · by Kristen Stevens★ 4.7 (20)
Kimchi Mayo Recipe
NUTRITION · PER SERVING5M COOK
CAL 38%·PRO 4%
CARBS 2G1% OF CAL
1G FIBER0G OTHER1G TOTAL SUGAR
FAT 83G98% OF CAL
13G SAT70G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient condiment blending creamy mayonnaise with bold, spicy kimchi. Serves as a vibrant sauce for burgers, tacos, and fried foods.
condimentkorean🌀 blender
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ½ cup mayonnaise (can be light)
- ½ cup kimchi
At a glance
PER SERVING · TIME 5M
CAL 38%·PRO 4%
CARBS 2G1% OF CAL
1G FIBER0G OTHER1G TOTAL SUGAR
FAT 83G98% OF CAL
13G SAT70G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1072mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1072MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
