Simply Quinoa · by Alyssa★ 5.0 (1)
Kimchi Fried Quinoa
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 14%
CARBS 31G60% OF CAL
4G FIBER25G OTHER2G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick fried quinoa with kimchi, scallions, and sesame oil ready in under 10 minutes. Spicy and nutty, it works as a standalone side or as a base for stir-fries.
sidekorean🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon toasted sesame oil
- 3 cups cooked quinoa
- 1/2 cup kimchi (, chopped)
- 1/2 cup sliced green onions
- 1 tablespoon gluten-free tamari ((or soy sauce))
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 14%
CARBS 31G60% OF CAL
4G FIBER25G OTHER2G TOTAL SUGAR
FAT 6G27% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 8m
- Sodium
- 349mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 293mg
- Calcium
- 36mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.