The Defined Dish · by Alex★ 5.0 (2)
Kiki Potatoes
NUTRITION · PER SERVING—
CAL 10%·PRO 12%
CARBS 33G65% OF CAL
4G FIBER27G OTHER2G TOTAL SUGAR
FAT 7G30% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted potatoes with butter, garlic, and parsley. Simple and versatile, ready in under an hour with minimal hands-on time.
side🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1.5 pounds large yukon gold potatoes
- 3 tbsp butter (sub ghee for Whole30/Paleo)
- 2 cloves garlic, minced
- 1 tsp kosher salt
- 1/2 tsp freshly cracked black pepper
- freshly chopped parsley, (optional for serving)
At a glance
PER SERVING
CAL 10%·PRO 12%
CARBS 33G65% OF CAL
4G FIBER27G OTHER2G TOTAL SUGAR
FAT 7G30% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 468mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 765mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.