Kielbasa Bean Stew
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Skinny Spatula · by Alice | Skinny Spatula4.6

Kielbasa Bean Stew

NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 58%
CARBS 55G39% OF CAL
17G FIBER0G ADDED0G INTRINSIC27G OTHER11G TOTAL SUGAR
FAT 25G41% OF CAL
7G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty kielbasa and white bean stew with tomatoes and warming herbs. Perfect weeknight meal served alongside crusty bread.

mainsoupporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon sunflower oil
  • 1 large onion, finely chopped
  • 4 garlic cloves, finely chopped
  • 1 medium carrot, chopped
  • 250 g (1/2 lb) Kielbasa sausage, sliced
  • 1 red bell pepper, sliced
  • 1 tablespoon tomato paste
  • 200 ml passata
  • 2 teaspoons paprika
  • 2 bay leaves
  • 2 x 400 g (14 oz) cans cannellini beans
  • 400 ml (2 cups) chicken stock
  • 30 g (1 cup) fresh parsley, chopped
  • 30 g (1 cup) fresh dill, chopped
  • Salt and pepper to taste
PREP
10M
SODIUM
1370MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.