
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (5)
Kid Friendly Yogurt Parfait Recipe
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 10%
CARBS 27G69% OF CAL
3G FIBER6G OTHER18G TOTAL SUGAR
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple yogurt parfait layered with cereal and berries. A 5-minute nutritious breakfast or snack for kids.
mainamericangluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 8 oz Annie's Vanilla Yogurt ((2 cups, 4 oz each))
- 1/4 cup Annie's Frosted Oat Flakes Cereal (coarsely crushed)
- 1 cup fresh berries (raspberries, blueberries, strawberries)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 10%
CARBS 27G69% OF CAL
3G FIBER6G OTHER18G TOTAL SUGAR
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 81mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 161mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
