
Kid Friendly Dinner- One Pot Taco Spaghetti
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti cooked with seasoned ground beef, tomatoes, and salsa in one pot, finished with cheese and fresh toppings. A kid-friendly taco-pasta mashup that's quick and satisfying.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Pound Ground Beef
- 3 Cloves Garlic (minced)
- 1 Packet Taco Seasoning
- 1/4 Cup Water
- 1 Can Diced Tomatoes with Green Chilies (Ro-tel, 10 oz.)
- 1 Tablespoon Tomato Paste
- 8 oz. Spaghetti
- 3 Cups Water
- 1/2 Cup Salsa Con Queso Dip
- 1/2 Cup Colby Jack Cheese (Shredded )
- 1/2 Cup Mozzarella Cheese (Shredded )
- 1 Tomato (Diced)
- Green Onions (For Garnish)
- 2 Ounce Can Sliced Olives
- 2 Tablespoons Cilantro (Chopped)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 1147mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 556mg
- Calcium
- 251mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
