Khao Pad ( Thai Fried Rice )
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Khin's Kitchen · by Khin5.0 (13)

Khao Pad ( Thai Fried Rice )

NUTRITION · PER SERVING15M COOK
CAL 48%·PRO 71%
CARBS 141G59% OF CAL
6G FIBER14G SUGAR120G OTHER
FAT 25G24% OF CAL
4G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thai fried rice with jasmine rice, shrimp, egg, and aromatics flavored with fish sauce and soy sauce. Quick, fragrant, and restaurant-quality.

mainthaigrain bowlshellfishdairy free
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Nutrition & ingredients

Ingredients

serves 2
  • 3 cup Cooked jasmine rice (Or 2 servings cooked long grain rice ( About 350 gram ) see details in note.)
  • 250 grams Prawns (Peeled and deveined prawns, chicken or choice of protein, see details in note.)
  • 2-3 cloves Garlic (Finely chopped)
  • 1 Shallot onion (Or small onion, finely chopped)
  • 3-4 Bird eye chilli (Or hot chillies, cut thin slices)
  • 2-3 Spring onion (Green onions/scallion, Cut thin slices)
  • 2 Eggs
  • 2-3 tbsp Oil (Vegetable, sunflower, canola, peanut oil, etc.)
  • Salt & pepper to taste
  • 1 tbsp Fish sauce
  • 1 tbsp Light soy sauce
  • 1 tbsp Brown sugar (or regular white sugar)
  • Cucumber slices
  • Lime wedges
  • Coriander
PREP
5M
SODIUM
2225MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.