Key Lime White Chocolate Cheesecake Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered cheesecake pie combining tart key lime with creamy white chocolate filling on a graham cracker crust. Rich, tangy, and indulgent, this is a showstopper dessert for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups graham cracker crumbs (about 13 rectangles)
- 1 tablespoon brown sugar
- 8 tablespoons salted butter, melted
- 1/4 cup salted butter
- 1 cup granulated sugar
- 1/2 cup fresh lime juice (see note)
- 2 large eggs (lightly beaten)
- Pinch of salt
- 1 tablespoon fresh lime zest
- 8 ounces cream cheese (softened)
- 1/3 cup powdered sugar
- 1/2 cup sour cream
- 1/4 cup fresh lime juice
- 4 ounces white chocolate (melted and cooled until no longer warm but still pourable)
- 1 teaspoon fresh lime zest (zest limes before juicing!)
- 1 cup heavy whipping cream
At a glance
PER SERVING · TIME 280M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 20m
- Cook
- 20m
- Sodium
- 291mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 71mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 260M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.