Lil' Luna · by Kristyn Merkley★ 5.0 (17)
Key Lime Pie Recipe
NUTRITION · PER SERVING220M COOK
CAL 15%·PRO 11%
CARBS 41G54% OF CAL
0G FIBER9G OTHER32G TOTAL SUGAR
FAT 14G42% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic creamy and tangy key lime pie with a graham cracker crust. Refreshing and make-ahead friendly, perfect for summer entertaining.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1½ cups graham cracker crumbs
- ⅓ cup sugar
- 6 tablespoons unsalted butter, (melted)
- 1 (14-ounce) can sweetened condensed milk
- ½ cup key lime juice
- 3 large egg yolks
- whipped cream & key limes, (for decorating)
At a glance
PER SERVING · TIME 220M
CAL 15%·PRO 11%
CARBS 41G54% OF CAL
0G FIBER9G OTHER32G TOTAL SUGAR
FAT 14G42% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 139mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 124mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.