Crazy for Crust · by Dorothy Kern★ 5.0 (7)
Key Lime Pie Recipe
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 12%
CARBS 40G42% OF CAL
0G FIBER8G OTHER32G TOTAL SUGAR
FAT 23G54% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic key lime pie with a homemade graham cracker crust, tart lime custard filling, and whipped cream topping. Tangy and refreshing, it's a timeless dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ½ cups (157g) graham cracker crumbs ((about 9 full graham cracker sheets))
- ¼ cup (50g) packed brown sugar
- 7 tablespoons (99g) unsalted butter, (melted)
- 1 (14 ounce) can (390g) sweetened condensed milk (full fat)
- 3 large egg yolks
- 4 ounces key lime juice
- 2 teaspoons key lime zest
- 1 cup cold heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- ¼ teaspoon cream of tartar (optional (see note))
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 12%
CARBS 40G42% OF CAL
0G FIBER8G OTHER32G TOTAL SUGAR
FAT 23G54% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 147mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 134mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.