Key Lime Pie Pancakes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra fluffy pancakes with bright key lime flavor, graham cracker crunch, and whipped cream topping. A dessert-breakfast fusion that jumpstarts your day with tropical freshness.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup upsweetened almond milk
- 7 oz plain Greek yogurt
- 2 TBSP fresh lime juice
- 1 + 1/4 cups all-purpose flour
- 5 graham crackers ((see below))
- 2 TBSP sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3 TBSP coconut oil ((melted + cooled slightly))
- 2 eggs
- zest of 1 lime
- 1/2 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1/8 tsp pure vanilla extract
- lime zest (to taste)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 333mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 148mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 333MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.