Sugar Spun Run · by Sam Merritt★ 5.0 (1)
Key Lime Pie Cheesecake Dessert Shooters (On Gingersnap Crusts!)
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 4%
CARBS 12G31% OF CAL
0G FIBER2G OTHER10G TOTAL SUGAR
FAT 11G66% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Single-serving key lime pie cheesecakes on gingersnap crusts served in shot glasses. Tart, creamy, and portioned for easy entertaining.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- ⅔ cup gingersnap crumbs* (about 13 cookies pulsed in a food-processor)
- 1 Tbsp butter (melted)
- 8 oz cream cheese (softened)
- 14 oz sweetened condensed milk
- ½ cup Key Lime juice
- 1 ½ cups heavy cream
- 1 cup heavy cream
- ⅓ cup powdered sugar
- ½ tsp vanilla extract
- Lime zest/gingersnap crumbs for sprinkling over shooters -- optional
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 4%
CARBS 12G31% OF CAL
0G FIBER2G OTHER10G TOTAL SUGAR
FAT 11G66% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 66mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 60mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.