Real Housemoms · by Tara Noland★ 4.5 (2)
Key Lime Pie
NUTRITION · PER SERVING280M COOK
CAL 26%·PRO 24%
CARBS 46G35% OF CAL
4G FIBER13G OTHER30G TOTAL SUGAR
FAT 35G60% OF CAL
15G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy key lime pie with graham cracker and almond crust, topped with whipped cream and raspberries. Tangy, sweet, and tropical.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups graham cracker crumbs
- 1/2 cup ground almonds ((or almond meal))
- 1/2 cup butter ((scant 1/2 cup))
- 10 ounces sweetened condensed milk
- 3 large egg yolks
- 3 key limes (zested)
- 1/2 cup key lime juice ((see note))
- 1 1/2 cups whipping cream
- 2 tablespoons powdered sugar
- 1 lime (thinly sliced, for garnish)
- Fresh raspberries (for garnish)
At a glance
PER SERVING · TIME 280M
CAL 26%·PRO 24%
CARBS 46G35% OF CAL
4G FIBER13G OTHER30G TOTAL SUGAR
FAT 35G60% OF CAL
15G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 200mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 384mg
- Calcium
- 188mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 200MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.